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5 in 1 Roasted Salted mix seeds
Sattu Flour

Moong Flour 500gm

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₹155.00

  • It is GLUTEN FREE AND VEGAN.
  • GOOD SOURCE OF DIETARY FIBER: Dietary fiber helps you lose weight, stay full longer, and improve your health.
  • IMPROVES HEART HEALTH: Lowers high blood pressure and cholesterol levels
  • WEIGHT MANAGEMENT: It contains higher protein, soluble fiber, and less sugar that can help you lose more weight.
  • Store in an airtight container in a cool, dry, dark place away from humidity. Avoid using a wet spoon to handle this product.

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SKU: AR_MF_500gm Categories: , , , ,

Anirink moong flour is made from dried, the ground split green gram. It is 100% pure and natural. It is rich in fiber and also protein. It is loaded with excellent sources of vitamins and minerals. It aids in weight loss. It makes you feel fuller and aids in digestion. Moong flour is a healthier alternative to wheat flour.

 

Health benefits

 

  • It is gluten-free and vegan.
  • Moong flour is a good source of dietary fiber and protein. It is rich in B complex vitamins, calcium, and potassium.
  • Moong flour is very healthy during pregnancy and lactation. It has laxative properties which can help indigestion.
  • Moong flour is heart and diabetes-friendly.
  • Moong flour is extremely light and high on protein, these two factors make it an effective option for weight loss.
  • Lowers high blood pressure and cholesterol levels which improves heart health.

 

How to use

Moong flour is a healthier substitute for wheat flour.

It can be used to make pancakes, bread, cookies, parathas, dosas, cheelas, laddoos, halwa, and so on.

Weight 500 g
Dimensions 160 × 75 × 230 mm
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